Recognized by the James Beard Foundation (Best Chef: Mid-Atlantic, 2018) and the Michelin Guide (One Star, 2017, 2018), The Dabney is looking for qualified line and prep cooks to join its growing team. The Dabney, Chef Jeremiah Langhorne's first solo project, is located in the historic Blagden Alley in the Shaw neighborhood of Washington, DC. Chef Langhorne and his team are looking to bring ene...
Deliver with Uber. Earn on your schedule. Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends it's up to you. Earn Good Money. You ll earn by bringing people the food they love from local restaurants. Choose your wheels. Use your car, scooter, or bike to make deliveries.* Delivery requirements Car delivery: Be at least 19 years old Have a 2-door or 4...
New Restaurant Opening in Dupont at 19th & M Roti Modern Mediterranean Are you looking for a positive work environment where you can learn and grow? We are looking for part time and full time Team Members to be a part of the opening team! Starting at $14 per hour for entry-level Team Members up to $16 per hour for experienced Team Members Opportunities to improve and learn new skills that will ...
Roti Modern Mediterranean is now hiring for a Delivery Team Member! This person will be responsible for ensuring catering is delivered on time and with excellent service. Tips a plus! The Team Member's job is to be the face of Roti Modern Mediterranean and go above and beyond for Roti customers. Hospitality is in our Team Members' DNA, that's why we only hire people with upbeat attitudes, posit...
The Shift Leader is Roti's first level of leadership. They lead the team every day in serving spectacular food, providing great service, maintaining an inviting environment, and exemplifying Roti's values. The Shift Leader has a solid understanding of the staff's strengths and opportunities and is capable of establishing solid working relationships with the teammates, while overseeing the custo...
Join the most exciting new Wolfgang Puck CUT restaurant opening in Georgetown, Washington DC inside the Rosewood Hotel. We are seeking experienced Pastry Cooks to join the team! Job Summary :The Pastry Cook s responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice creams, sorbets, crea...
description The Bartender s role is to prepare quality beverages and serve our guests in accordance with our quality control and service standards. The Bartender is a hospitality professional who is warm, genuine, and engaging as well as efficient and accurate to ensure an extraordinary experience for all our guests. summary of essential functions Greets, takes and fills orders from guests or s...
description The Server s role is to provide exemplary service for our guests in accordance with quality control and service standards. The Server is a hospitality professional who is warm, genuine, and engaging, as well as efficient and accurate to ensure an extraordinary experience for all our guests. summary of essential functions Greets and takes orders from guests or servers in accordance w...
Dyllan's Raw Bar Grill-Georgetown DC One of DC's best new restaurants is looking for a Restaurant Manager If you love hospitality, interacting with guests, training staff and crave a chance to grow then this job is for you. Upscal Restaurant in Georgetown Looking for experienced, energetic restaurant managers Must be mature, have great floor presents Must have experience engaging with guest and...
Clyde s Restaurant Group is seeking talented, motivated individuals to join our team. A family of 12 distinctive restaurants and bars, we believe it is more fun to eat in a saloon than to drink in a restaurant. Our menus are rapidly changing, driven by local and fresh ingredients. Clyde's began sourcing locally 30 years before farm-to-table was a phrase people understood. Our beverage program i...
POSITION SUMMARY: Customer Service orientated position primarily responsible for delivering superior food and beverage service to bar guests within the restaurant according to Potomac Family Dining Group and Applebee's brand standards for timeliness, accuracy, and guest service.ESSENTIAL DUTIES AND TASKS:Serves food and drinks to guests in a courteous and timelyMixes ingredients such as liquor,...
POSITION SUMMARY: Customer Service orientated position primarily responsible for greeting and welcoming, seating, and thanking guests at the restaurant according to Potomac Family Dining Group and Applebee's brand standards for guest service.ESSENTIAL DUTIES AND TASKS:Greets and seats all guests in a friendlyAssists in maintaining the overall guest flow of theEnsures seating service is rotated ...
POSITION SUMMARY: Labor orientated position primarily responsible for food preparation for guests in the restaurant according to Potomac Family Dining Group and Applebee's brand standards.ESSENTIAL DUTIES AND TASKS:Completes all assigned prep work and sets up cook station according to stationMaintains product presentations, product quality, and cook timePrepares all menu items according to Appl...
POSITION SUMMARY: Supervisory position primarily responsible for leading a shift and people and processes for delivering superior food and beverage service to restaurant guests within the restaurant according to Potomac Family Dining Group and Applebee's brand standards for timeliness, accuracy, and guest service. ESSENTIAL DUTIES AND TASKS: Assists in supervising Restaurant Environment during ...
POSITION SUMMARY The right candidate for this exceptional opportunity will be able to exhibit passion for excellence, flair for service, and lifestyle and possess a level of confidence in their sophistication and style. Under the guidance of Food & Beverage Director. General Manager will lead various F&B operations housed in a new amazing Washington DC development. The General Manager will be a...
Job DescriptionJames Beard award-winning chef Spike Gjerde and the team behind Woodberry Kitchen are operating a beautiful restaurant inside the Line Hotel DC in the Adams Morgan neighborhood. The focus is be on food and beverage offerings that represent the bounty of the Mid-Atlantic region, and service that welcomes in travelers and neighbors alike. We are seeking individuals who possess:- A ...
Job DescriptionFabio Trabocchi Restaurants by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi are now accepting applications for our Cocktail Server/Drink Runner opportunity within our acclaimed restaurants.If you understand the standards of world class service and hospitality and would like to be a part of our award-winning teams and work with some of the best hospitality a...
It is the mission and intent of this position that the incumbent will manage the day to day operation of the Restaurant, Empress Lounge, In-room dinning, mini bar and the club lounge. Assisting in formulating long term strategy. The Director of Outlets will also help in creating a pleasant dining and beverage environment and experience for guests throughout all the Hotels Food and Beverage outl...
Job DescriptionFabio Trabocchi Restaurants by James Beard Award Winning and Michelin-Starred Chef Fabio Trabocchi are now accepting applications for our Food Runner opportunity within our acclaimed restaurants in Washington, DC We are seeking experienced and confident people who understands the standards of world class service and hospitality, so if you'd like to be a part of a growing restaura...
General Manager 5 Food - Schools (Enrollment 10,000 +) Location US-DC-WASHINGTON System ID 81246 Category Food Service Relocation Type Yes - According to Grade Employment Status Full-Time Unit Description SodexoMAGIC is seeking dynamic, self-motivated, solutions/results driven General Manager to assist with leading a school food nutrition program for a large K-12 account in Washington, DC. This...